Kedai makanan

Kedai es krim sedang memasak sosis di University District Street Fair, University District, Seattle, Washington.

Kedai makanan atau gerai makanan umumnya adalah struktur temporer yang dipakai untuk mempersiapkan dan menjual makanan ke masyarakat, biasanya saat di mana sekelompok besar orang berada di luar ruangan di taman, pasar malam, dekat stadion atau tempat lainnya. Terkadang, istilah tersebut juga merujuk kepada operasi dan kedai bisnis yang beroperasi dari keda-kedai semacam itu.[1][2]

Referensi

  1. ^ Pariser, Harry (2004). Explore the Virgin Islands. Harry S. Pariser. ISBN 1-893643-54-9.
  2. ^ Kaplan, Anne (1986). The Minnesota Ethnic Food Book. Minnesota Historical Society Press. ISBN 0-87351-198-0.

Pranala luar

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