Bangladeshi sweet
Chhanamukhi (Bengali: ছানামুখী chanamukhi, from Bengali: ছানা chana, “cottage cheese”[1][2]) is a Bangladeshi sweet.[3] It originated in the Brahmanbaria District.[4] It is made with fried cottage cheese and sugar syrup.[5]
See also
References
|
---|
|
Upazilas | | |
---|
Constituencies | |
---|
Attractions and sites | |
---|
History | |
---|
Inhabited areas | |
---|
Rivers | |
---|
Educational institutions | |
---|
Organisations | |
---|
Transport | |
---|
See also | |
---|