| No |
Tahun Ajaran |
Nama Matakuliah |
Kelas |
Perguruan Tinggi |
| 1. |
Ganjil 2003 |
KB2142
-
TATA HIDANG TEORI II |
22 |
Akademi Pariwisata Indonesia Jakarta |
| 2. |
Genap 2003 |
KB2143
-
TATA HIDANG TEORI III |
21 |
Akademi Pariwisata Indonesia Jakarta |
| 3. |
Ganjil 2004 |
PB2080
-
PENGANTAR AKOMODASI DAN RESTORAN |
11 |
Akademi Pariwisata Indonesia Jakarta |
| 4. |
Ganjil 2004 |
KK2060
-
TEKNIK SUPERVISI |
31 |
Akademi Pariwisata Indonesia Jakarta |
| 5. |
Genap 2004 |
KK2060
-
TEKNIK SUPERVISI |
31 |
Akademi Pariwisata Indonesia Jakarta |
| 6. |
Ganjil 2005 |
PB2080
-
PENGANTAR AKOMODASI DAN RESTORAN |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 7. |
Ganjil 2005 |
KB2142
-
TATA HIDANG TEORI II |
22 |
Akademi Pariwisata Indonesia Jakarta |
| 8. |
Genap 2005 |
KB2143
-
TATA HIDANG TEORI III |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 9. |
Genap 2005 |
PB202
-
TATA HIDANGAN II |
01 |
STIE Pariwisata Internasional |
| 10. |
Genap 2005 |
55730302
-
TATA HIDANG III |
01 |
Universitas Negeri Jakarta |
| 11. |
Ganjil 2006 |
55730164
-
TATA HIDANG PELAYANAN MAKANAN&MINUMAN II |
01 |
Universitas Negeri Jakarta |
| 12. |
Ganjil 2006 |
PB2080
-
PENGANTAR AKOMODASI DAN RESTORAN |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 13. |
Ganjil 2006 |
BB2100
-
PENGAKOMODASI RESTORAN |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 14. |
Genap 2006 |
KK2060
-
TEKNIK SUPERVISI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 15. |
Genap 2006 |
55730154
-
TATA HIDANG PELAYANAN MAKANAN&MINUMAN I |
01 |
Universitas Negeri Jakarta |
| 16. |
Genap 2006 |
55730154
-
TATA HIDANG &PELY.MAKANANMINUMAN I |
01 |
Universitas Negeri Jakarta |
| 17. |
Ganjil 2007 |
55730164
-
TATA HIDANG II |
01 |
Universitas Negeri Jakarta |
| 18. |
Ganjil 2007 |
55730164
-
TATA HIDANG PELAYANAN MAKANAN&MINUMAN II |
01 |
Universitas Negeri Jakarta |
| 19. |
Ganjil 2007 |
KK2060
-
TEKNIK SUPERVISI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 20. |
Genap 2007 |
KB1115
-
F B SUPERVISOR TEORI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 21. |
Genap 2007 |
55150642
-
TATA HIDANG & LAYANAN MAKAN&MINUM |
01 |
Universitas Negeri Jakarta |
| 22. |
Genap 2007 |
55150642
-
TATA HIDANG LAYANAN MAKAN MINUM |
01 |
Universitas Negeri Jakarta |
| 23. |
Ganjil 2008 |
55730154
-
TATA HIDANG PELAYANAN MAKANAN&MINUMAN I |
01 |
Universitas Negeri Jakarta |
| 24. |
Ganjil 2008 |
BB2150
-
FOOD COMMODITIES DAN PERGUDANGAN |
01 |
Akademi Pariwisata Nusantara Jaya |
| 25. |
Ganjil 2008 |
KB2050
-
FOOD COMMODITIES DAN PERGUDANGAN |
01 |
Akademi Pariwisata Nusantara Jaya |
| 26. |
Ganjil 2008 |
BB2100
-
PENGAKOMODASI RESTORAN |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 27. |
Ganjil 2008 |
PB2080
-
PENGANTAR AKOMODASI DAN RESTORAN |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 28. |
Genap 2008 |
KB2018
-
KITCHEN SUPERVISOR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 29. |
Genap 2008 |
KB2008
-
PERALATAN DAPURRESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 30. |
Genap 2008 |
KB2040
-
PERALATAN DAPURRESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 31. |
Genap 2008 |
KB1115
-
F B SUPERVISOR TEORI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 32. |
Genap 2008 |
55730164
-
TATA HIDANG PELAYANAN MAKANAN&MINUMAN II |
01 |
Universitas Negeri Jakarta |
| 33. |
Ganjil 2009 |
55730154
-
TATA HIDANG PELY.MAKANAN/MINUMAN I |
01 |
Universitas Negeri Jakarta |
| 34. |
Ganjil 2009 |
BB2150
-
FOOD COMMODITIES DAN PERGUDANGAN |
01 |
Akademi Pariwisata Nusantara Jaya |
| 35. |
Ganjil 2009 |
KB2050
-
FOOD COMMODITIES DAN PERGUDANGAN |
01 |
Akademi Pariwisata Nusantara Jaya |
| 36. |
Ganjil 2009 |
PB4140
-
KARYA TULIS AKHIR (KTA) |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 37. |
Ganjil 2009 |
KK2060
-
TEKNIK SUPERVISI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 38. |
Ganjil 2009 |
KBP126
-
MENU KNOWLEDGE TEORI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 39. |
Genap 2009 |
PB4140
-
KARYA TULIS AKHIR (KTA) |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 40. |
Genap 2009 |
BB2030
-
HUBUNGAN MASYARAKAT |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 41. |
Genap 2009 |
KB1115
-
F B SUPERVISOR TEORI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 42. |
Genap 2009 |
KBP222
-
MANAJEMEN RESTAURANT |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 43. |
Genap 2009 |
KB2040
-
PERALATAN DAPURRESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 44. |
Genap 2009 |
KB2015
-
F&B SUPERVISOR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 45. |
Genap 2009 |
KB2008
-
PERALATAN DAPURRESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 46. |
Genap 2009 |
BB2030
-
HUBUNGAN MASYARAKAT |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 47. |
Genap 2009 |
55730164
-
TATA HIDANG PELAYANAN MAKANAN&MINUMAN II |
01 |
Universitas Negeri Jakarta |
| 48. |
Genap 2009 |
KB2014
-
MANAJEMEN F&B DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 49. |
Ganjil 2010 |
55730483
-
DASAR TATA HIDANG |
01 |
Universitas Negeri Jakarta |
| 50. |
Ganjil 2010 |
55730372
-
AKOMODASI PERHOTELAN |
01 |
Universitas Negeri Jakarta |
| 51. |
Ganjil 2010 |
KB2016
-
SENI KULINER |
01 |
Akademi Pariwisata Nusantara Jaya |
| 52. |
Ganjil 2010 |
KB2050
-
FOOD COMMODITIES DAN PERGUDANGAN |
01 |
Akademi Pariwisata Nusantara Jaya |
| 53. |
Ganjil 2010 |
BB2150
-
MENERIMA DAN MENYIMPAN PERSEDIAAN |
01 |
Akademi Pariwisata Nusantara Jaya |
| 54. |
Ganjil 2010 |
KK0903
-
HOSPITALITY SUPERVISION I |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 55. |
Ganjil 2010 |
BB2030
-
HUBUNGAN MASYARAKAT |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 56. |
Genap 2010 |
KK0903
-
HOSPITALITY SUPERVISION I |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 57. |
Genap 2010 |
KB0940
-
RESTAURANT SERVICE PRACTICE |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 58. |
Genap 2010 |
KB0939
-
RESTAURANT SERVICE THEORY |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 59. |
Genap 2010 |
KK0903
-
HOSPITALITY SUPERVISION I |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 60. |
Genap 2010 |
KB0940
-
RESTAURANT SERVICE PRACTICE |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 61. |
Genap 2010 |
KB0939
-
RESTAURANT SERVICE THEORY |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 62. |
Genap 2010 |
KB2030
-
HYGIENE, SANITASI AND SAFETY |
01 |
Akademi Pariwisata Nusantara Jaya |
| 63. |
Genap 2010 |
BB2020
-
HYGIENE, SANITASI AND SAFETY |
01 |
Akademi Pariwisata Nusantara Jaya |
| 64. |
Genap 2010 |
KB2040
-
PERALATAN DAPUR, RESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 65. |
Genap 2010 |
KB2008
-
PERALATAN DAPUR, RESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 66. |
Genap 2010 |
55150822
-
HYGIENE,SANITASI & KESELAMATAN KERJA |
01 |
Universitas Negeri Jakarta |
| 67. |
Genap 2010 |
55730532
-
PELAYANAN PRIMA |
01 |
Universitas Negeri Jakarta |
| 68. |
Genap 2010 |
KB2015
-
F&B SUPERVISOR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 69. |
Genap 2010 |
55150822
-
HYGIENE,SANITASI & KESELAMATAN KERJA |
01 |
Universitas Negeri Jakarta |
| 70. |
Ganjil 2011 |
55730372
-
AKOMODASI PERHOTELAN |
01 |
Universitas Negeri Jakarta |
| 71. |
Ganjil 2011 |
55730503
-
BANGUET SERVICE |
01 |
Universitas Negeri Jakarta |
| 72. |
Ganjil 2011 |
KK0904
-
HOSPITALITY SUPERVTHEORY II |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 73. |
Ganjil 2011 |
KB2019
-
HACCP |
01 |
Akademi Pariwisata Nusantara Jaya |
| 74. |
Ganjil 2011 |
BB2150
-
MENERIMA DAN MENYIMPAN PERSEDIAAN |
01 |
Akademi Pariwisata Nusantara Jaya |
| 75. |
Ganjil 2011 |
KB2019
-
HACCP |
01 |
Akademi Pariwisata Nusantara Jaya |
| 76. |
Ganjil 2011 |
KB2050
-
FOOD COMMODITIES DAN PERGUDANGAN |
01 |
Akademi Pariwisata Nusantara Jaya |
| 77. |
Ganjil 2011 |
KK0910
-
HOSPITALITY SUPERVPRACTICE II |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 78. |
Ganjil 2011 |
KK0910
-
HOSPITALITY SUPERVPRACTICE II |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 79. |
Ganjil 2011 |
KK0903
-
HOSPITALITY SUPERVISION I |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 80. |
Ganjil 2011 |
PB0903
-
KARYA TULIS AKHIR (KTA) |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 81. |
Ganjil 2011 |
KK0903
-
HOSPITALITY SUPERVISION I |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 82. |
Ganjil 2011 |
KK0904
-
HOSPITALITY SUPERVTHEORY II |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 83. |
Genap 2011 |
KK0904
-
HOSPITALITY SUPERVTHEORY II |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 84. |
Genap 2011 |
KK0904
-
HOSPITALITY SUPERVTHEORY II |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 85. |
Genap 2011 |
KB2040
-
PERALATAN DAPUR, RESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 86. |
Genap 2011 |
KB2030
-
HYGIENE, SANITASI AND SAFETY |
01 |
Akademi Pariwisata Nusantara Jaya |
| 87. |
Genap 2011 |
BB2020
-
HYGIENE, SANITASI AND SAFETY |
01 |
Akademi Pariwisata Nusantara Jaya |
| 88. |
Genap 2011 |
KB2008
-
PERALATAN DAPUR, RESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 89. |
Genap 2011 |
KB2015
-
F&B SUPERVISOR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 90. |
Genap 2011 |
KB2014
-
MANAJEMEN F&B DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 91. |
Genap 2011 |
55730543
-
PELAYANAN BAR |
01 |
Universitas Negeri Jakarta |
| 92. |
Genap 2011 |
55730533
-
PELAYANAN PRIMA |
01 |
Universitas Negeri Jakarta |
| 93. |
Ganjil 2012 |
55151663
-
PENATAAN DAN PELAYANAN RESORAN |
01 |
Universitas Negeri Jakarta |
| 94. |
Ganjil 2012 |
55730372
-
AKOMODASI PERHOTELAN |
01 |
Universitas Negeri Jakarta |
| 95. |
Ganjil 2012 |
55730523
-
PENATAAN DAN PELAYAN RESTORAN |
01 |
Universitas Negeri Jakarta |
| 96. |
Ganjil 2012 |
KB2019
-
HACCP |
01 |
Akademi Pariwisata Nusantara Jaya |
| 97. |
Ganjil 2012 |
KB2050
-
FOOD COMMODITIES DAN PERGUDANGAN |
01 |
Akademi Pariwisata Nusantara Jaya |
| 98. |
Ganjil 2012 |
KB2019
-
HACCP |
01 |
Akademi Pariwisata Nusantara Jaya |
| 99. |
Ganjil 2012 |
BB2150
-
FOOD COMMODITIES DAN PERGUDANGAN |
01 |
Akademi Pariwisata Nusantara Jaya |
| 100. |
Ganjil 2012 |
KB0924
-
STEWARDING PRAKTEK |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 101. |
Ganjil 2012 |
KK0904
-
HOSPITALITY SUPERVTHEORY II |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 102. |
Ganjil 2012 |
KK0911
-
HOSPITALITY SUPERVISION |
04 |
Akademi Pariwisata Indonesia Jakarta |
| 103. |
Ganjil 2012 |
KK0911
-
HOSPITALITY SUPERVISION |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 104. |
Ganjil 2012 |
KK0904
-
HOSPITALITY SUPERVTHEORY II |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 105. |
Ganjil 2012 |
KK0911
-
HOSPITALITY SUPERVISION |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 106. |
Ganjil 2012 |
KK0910
-
HOSPITALITY SUPERVPRACTICE II |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 107. |
Ganjil 2012 |
KK0910
-
HOSPITALITY SUPERVPRACTICE II |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 108. |
Ganjil 2012 |
PB0903
-
KARYA TULIS AKHIR (KTA) |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 109. |
Ganjil 2012 |
KK0911
-
HOSPITALITY SUPERVISION |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 110. |
Genap 2012 |
PB0903
-
KARYA TULIS AKHIR (KTA) |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 111. |
Genap 2012 |
BBU202
-
HUBUNGAN MASYARAKAT |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 112. |
Genap 2012 |
KBU434
-
KARYA TULIS AKHIR (KTA) |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 113. |
Genap 2012 |
KB0962
-
BAR OPERATION THEORY |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 114. |
Genap 2012 |
KB0962
-
BAR OPERATION THEORY |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 115. |
Genap 2012 |
KB0962
-
BAR OPERATION THEORY |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 116. |
Genap 2012 |
KB2008
-
PERALATAN DAPURRESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 117. |
Genap 2012 |
KB2030
-
HYGIENESANITASI AND SAFETY |
01 |
Akademi Pariwisata Nusantara Jaya |
| 118. |
Genap 2012 |
KB2040
-
PERALATAN DAPURRESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 119. |
Genap 2012 |
BB2020
-
HYGIENESANITASI AND SAFETY |
01 |
Akademi Pariwisata Nusantara Jaya |
| 120. |
Genap 2012 |
KB2011
-
ROOM DIVISION SUPERVISOR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 121. |
Genap 2012 |
55730532
-
PELAYANAN PRIMA |
01 |
Universitas Negeri Jakarta |
| 122. |
Ganjil 2013 |
55730523
-
PENATAAN DAN PELAYAN RESTORAN |
01 |
Universitas Negeri Jakarta |
| 123. |
Ganjil 2013 |
55730372
-
AKOMODASI PERHOTELAN |
01 |
Universitas Negeri Jakarta |
| 124. |
Ganjil 2013 |
KB2019
-
HACCP |
01 |
Akademi Pariwisata Nusantara Jaya |
| 125. |
Ganjil 2013 |
BB2150
-
FOOD COMMODITIES DAN PERGUDANGAN |
01 |
Akademi Pariwisata Nusantara Jaya |
| 126. |
Ganjil 2013 |
KB2019
-
HACCP |
01 |
Akademi Pariwisata Nusantara Jaya |
| 127. |
Ganjil 2013 |
KB0924
-
STEWARDING PRAKTEK |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 128. |
Ganjil 2013 |
KB0923
-
STEWARDING TEORI |
06 |
Akademi Pariwisata Indonesia Jakarta |
| 129. |
Ganjil 2013 |
KB0923
-
STEWARDING TEORI |
04 |
Akademi Pariwisata Indonesia Jakarta |
| 130. |
Ganjil 2013 |
KK0902
-
HOSPITALITY MANAGEMENT |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 131. |
Ganjil 2013 |
KB0924
-
STEWARDING PRAKTEK |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 132. |
Ganjil 2013 |
KK0902
-
HOSPITALITY MANAGEMENT |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 133. |
Ganjil 2013 |
KB0935
-
BAR SERVICE THEORY |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 134. |
Ganjil 2013 |
KK0911
-
HOSPITALITY SUPERVISION |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 135. |
Ganjil 2013 |
KK0911
-
HOSPITALITY SUPERVISION |
04 |
Akademi Pariwisata Indonesia Jakarta |
| 136. |
Ganjil 2013 |
KK0911
-
HOSPITALITY SUPERVISION |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 137. |
Ganjil 2013 |
KB0923
-
STEWARDING TEORI |
05 |
Akademi Pariwisata Indonesia Jakarta |
| 138. |
Ganjil 2013 |
KB0924
-
STEWARDING PRAKTEK |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 139. |
Ganjil 2013 |
KK0911
-
HOSPITALITY SUPERVISION |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 140. |
Ganjil 2013 |
KK0902
-
HOSPITALITY MANAGEMENT |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 141. |
Genap 2013 |
KB0963
-
BAR OPERATION PRACTICE |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 142. |
Genap 2013 |
PB0903
-
KARYA TULIS AKHIR (KTA) |
08 |
Akademi Pariwisata Indonesia Jakarta |
| 143. |
Genap 2013 |
KB0963
-
BAR OPERATION PRACTICE |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 144. |
Genap 2013 |
BBU202
-
HUBUNGAN MASYARAKAT |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 145. |
Genap 2013 |
BBU202
-
HUBUNGAN MASYARAKAT |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 146. |
Genap 2013 |
KB0962
-
BAR OPERATION THEORY |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 147. |
Genap 2013 |
KB0962
-
BAR OPERATION THEORY |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 148. |
Genap 2013 |
KB0963
-
BAR OPERATION PRACTICE |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 149. |
Genap 2013 |
KB0962
-
BAR OPERATION THEORY |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 150. |
Genap 2013 |
KB2040
-
PERALATAN DAPURRESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 151. |
Genap 2013 |
BB2020
-
HYGIENESANITASI AND SAFETY |
01 |
Akademi Pariwisata Nusantara Jaya |
| 152. |
Genap 2013 |
KB2030
-
HYGIENESANITASI AND SAFETY |
01 |
Akademi Pariwisata Nusantara Jaya |
| 153. |
Genap 2013 |
KB2011
-
ROOM DIVISION SUPERVISOR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 154. |
Genap 2013 |
KB2008
-
PERALATAN DAPURRESTORAN DAN BAR |
01 |
Akademi Pariwisata Nusantara Jaya |
| 155. |
Genap 2013 |
55730503
-
BANGUET SERVICE |
01 |
Universitas Negeri Jakarta |
| 156. |
Ganjil 2014 |
BB0904
-
HOTEL HYGIENESANITASI SAFETY |
04 |
Akademi Pariwisata Indonesia Jakarta |
| 157. |
Ganjil 2014 |
KK0911
-
HOSPITALITY SUPERVISION |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 158. |
Ganjil 2014 |
KK0911
-
HOSPITALITY SUPERVISION |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 159. |
Ganjil 2014 |
BB0904
-
HOTEL HYGIENESANITASI SAFETY |
05 |
Akademi Pariwisata Indonesia Jakarta |
| 160. |
Ganjil 2014 |
KB0923
-
STEWARDING TEORI |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 161. |
Ganjil 2014 |
KB0923
-
STEWARDING TEORI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 162. |
Ganjil 2014 |
BB0904
-
HOTEL HYGIENESANITASI SAFETY |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 163. |
Ganjil 2014 |
BB0904
-
HOTEL HYGIENESANITASI SAFETY |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 164. |
Ganjil 2014 |
KK0911
-
HOSPITALITY SUPERVISION |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 165. |
Ganjil 2014 |
BB0904
-
HOTEL HYGIENESANITASI SAFETY |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 166. |
Ganjil 2014 |
KB0924
-
STEWARDING PRAKTEK |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 167. |
Ganjil 2014 |
KB0923
-
STEWARDING TEORI |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 168. |
Ganjil 2014 |
BB0904
-
HOTEL HYGIENESANITASI SAFETY |
06 |
Akademi Pariwisata Indonesia Jakarta |
| 169. |
Genap 2014 |
KB0962
-
BAR OPERATION THEORY |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 170. |
Genap 2014 |
KB0919
-
MENU KNOWLEDGE AND PLANNING |
05 |
Akademi Pariwisata Indonesia Jakarta |
| 171. |
Genap 2014 |
KB0962
-
BAR OPERATION THEORY |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 172. |
Genap 2014 |
KB0965
-
RESTAURANT OPERATION PRACTICE |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 173. |
Genap 2014 |
KB0962
-
BAR OPERATION THEORY |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 174. |
Genap 2014 |
KK1406
-
PENGANTAR F & B |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 175. |
Genap 2014 |
KB0935
-
BAR SERVICE THEORY |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 176. |
Genap 2014 |
KB0964
-
RESTAURANT OPERATION THEORY |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 177. |
Ganjil 2015 |
KB0935
-
BAR SERVICE THEORY |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 178. |
Ganjil 2015 |
KB0936
-
BAR SERVICE PRACTICE |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 179. |
Ganjil 2015 |
KK0911
-
HOSPITALITY SUPERVISION |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 180. |
Ganjil 2015 |
KB0976
-
BANQUET OPERATION |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 181. |
Ganjil 2015 |
KBU434
-
KARYA TULIS AKHIR (KTA) |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 182. |
Ganjil 2015 |
KB0977
-
RESTAURANT CASHIERING |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 183. |
Ganjil 2015 |
PB0903
-
KARYA TULIS AKHIR (KTA) |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 184. |
Genap 2015 |
KB1532
-
FOOD SERVICE INDUSTRY |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 185. |
Genap 2015 |
KB1532
-
FOOD SERVICE INDUSTRY |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 186. |
Genap 2015 |
KB1532
-
FOOD SERVICE INDUSTRY |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 187. |
Genap 2015 |
KB1528
-
BAR OPERATION THEORY |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 188. |
Genap 2015 |
KB1528
-
BAR OPERATION THEORY |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 189. |
Genap 2015 |
KB1528
-
BAR OPERATION THEORY |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 190. |
Genap 2015 |
KB1529
-
BAR OPERATION PRACTICE |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 191. |
Genap 2015 |
KB1536
-
RESTAURANT OPERATION THEORY |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 192. |
Ganjil 2016 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1K |
Akademi Pariwisata Indonesia Jakarta |
| 193. |
Ganjil 2016 |
BB1509
-
PUBLIC RELATION |
2-EC |
Akademi Pariwisata Indonesia Jakarta |
| 194. |
Ganjil 2016 |
KK1504
-
HOSPITALITY SUPERVISION |
2-FB |
Akademi Pariwisata Indonesia Jakarta |
| 195. |
Ganjil 2016 |
KK1504
-
HOSPITALITY SUPERVISION |
2-CS |
Akademi Pariwisata Indonesia Jakarta |
| 196. |
Ganjil 2016 |
KB1506
-
STEWARDING THEORY ( CHEF ) |
1CS.A |
Akademi Pariwisata Indonesia Jakarta |
| 197. |
Ganjil 2016 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1B |
Akademi Pariwisata Indonesia Jakarta |
| 198. |
Ganjil 2016 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1CS.A |
Akademi Pariwisata Indonesia Jakarta |
| 199. |
Ganjil 2016 |
KB1531
-
BAR SERVICE PRACTICE |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 200. |
Ganjil 2016 |
KB1531
-
BAR SERVICE PRACTICE |
2-FB |
Akademi Pariwisata Indonesia Jakarta |
| 201. |
Ganjil 2016 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1A |
Akademi Pariwisata Indonesia Jakarta |
| 202. |
Ganjil 2016 |
BB1505
-
INTRODUCTION OF TOURISM |
1CS.B |
Akademi Pariwisata Indonesia Jakarta |
| 203. |
Ganjil 2016 |
KB1530
-
BAR SERVICE THEORY |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 204. |
Ganjil 2016 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1C |
Akademi Pariwisata Indonesia Jakarta |
| 205. |
Ganjil 2016 |
KK1504
-
HOSPITALITY SUPERVISION |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 206. |
Ganjil 2016 |
KB1530
-
BAR SERVICE THEORY |
2-FB |
Akademi Pariwisata Indonesia Jakarta |
| 207. |
Ganjil 2016 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1CS.C |
Akademi Pariwisata Indonesia Jakarta |
| 208. |
Ganjil 2016 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1CS.D |
Akademi Pariwisata Indonesia Jakarta |
| 209. |
Ganjil 2016 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1CS.B |
Akademi Pariwisata Indonesia Jakarta |
| 210. |
Genap 2016 |
PK1504
-
PROFESIONAL ETHIC |
2-FB |
Akademi Pariwisata Indonesia Jakarta |
| 211. |
Genap 2016 |
KB1541
-
SPECIAL SERVICE PRACTICE |
2-FB |
Akademi Pariwisata Indonesia Jakarta |
| 212. |
Genap 2016 |
PK1504
-
PROFESIONAL ETHIC |
2K |
Akademi Pariwisata Indonesia Jakarta |
| 213. |
Genap 2016 |
KB2040
-
PERALATAN DAPURRESTORAN DAN BAR |
D3 2 |
Akademi Pariwisata Nusantara Jaya |
| 214. |
Genap 2016 |
KB2030
-
HYGIENE, SANITASI AND SAFETY |
D3 2 |
Akademi Pariwisata Nusantara Jaya |
| 215. |
Genap 2016 |
KB1541
-
SPECIAL SERVICE PRACTICE |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 216. |
Genap 2016 |
KB1540
-
SPECIAL SERVICE THEORY |
2-FB |
Akademi Pariwisata Indonesia Jakarta |
| 217. |
Genap 2016 |
KB1529
-
BAR OPERATION PRACTICE |
1FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 218. |
Genap 2016 |
PK1504
-
PROFESIONAL ETHIC |
2-EC |
Akademi Pariwisata Indonesia Jakarta |
| 219. |
Genap 2016 |
KB1528
-
BAR OPERATION THEORY |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 220. |
Genap 2016 |
KB1532
-
FOOD SERVICE INDUSTRY |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 221. |
Genap 2016 |
KB1529
-
BAR OPERATION PRACTICE |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 222. |
Genap 2016 |
KB1540
-
SPECIAL SERVICE THEORY |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 223. |
Genap 2016 |
KB1532
-
FOOD SERVICE INDUSTRY |
1FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 224. |
Genap 2016 |
KB1528
-
BAR OPERATION THEORY |
1FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 225. |
Genap 2016 |
KB1532
-
FOOD SERVICE INDUSTRY |
1FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 226. |
Genap 2016 |
KB1529
-
BAR OPERATION PRACTICE |
1FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 227. |
Genap 2016 |
KB1543
-
MENU KNOWLEDGE & PLANNING |
1CS.A |
Akademi Pariwisata Indonesia Jakarta |
| 228. |
Genap 2016 |
KB1528
-
BAR OPERATION THEORY |
1FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 229. |
Genap 2016 |
PK1504
-
PROFESIONAL ETHIC |
2-RD |
Akademi Pariwisata Indonesia Jakarta |
| 230. |
Genap 2016 |
KB1543
-
MENU KNOWLEDGE & PLANNING |
1CS.D |
Akademi Pariwisata Indonesia Jakarta |
| 231. |
Genap 2016 |
KB0940
-
RESTAURANT SERVICE PRACTICE |
SP-R |
Akademi Pariwisata Indonesia Jakarta |
| 232. |
Genap 2016 |
KB0935
-
BAR SERVICE THEORY |
SP-R |
Akademi Pariwisata Indonesia Jakarta |
| 233. |
Genap 2016 |
BB1401
-
HUBUNGAN MASYARAKAT |
SP-R |
Akademi Pariwisata Indonesia Jakarta |
| 234. |
Genap 2016 |
KB0962
-
BAR OPERATION THEORY |
SP-R |
Akademi Pariwisata Indonesia Jakarta |
| 235. |
Genap 2016 |
KB0963
-
BAR OPERATION PRACTICE |
SP-R |
Akademi Pariwisata Indonesia Jakarta |
| 236. |
Ganjil 2017 |
KB1505
-
STEWARDING THEORY ( FB - RD ) |
1B |
Akademi Pariwisata Indonesia Jakarta |
| 237. |
Ganjil 2017 |
KK1504
-
HOSPITALITY SUPERVISION |
2CS.B |
Akademi Pariwisata Indonesia Jakarta |
| 238. |
Ganjil 2017 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1C |
Akademi Pariwisata Indonesia Jakarta |
| 239. |
Ganjil 2017 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1K |
Akademi Pariwisata Indonesia Jakarta |
| 240. |
Ganjil 2017 |
KK1504
-
HOSPITALITY SUPERVISION |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 241. |
Ganjil 2017 |
BB1401
-
HUBUNGAN MASYARAKAT |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 242. |
Ganjil 2017 |
BB1701
-
ETIKA PROFESI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 243. |
Ganjil 2017 |
KK1504
-
HOSPITALITY SUPERVISION |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 244. |
Ganjil 2017 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1A |
Akademi Pariwisata Indonesia Jakarta |
| 245. |
Ganjil 2017 |
BB1401
-
HUBUNGAN MASYARAKAT |
3K |
Akademi Pariwisata Indonesia Jakarta |
| 246. |
Ganjil 2017 |
KB1530
-
BAR SERVICE THEORY |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 247. |
Ganjil 2017 |
KB1531
-
BAR SERVICE PRACTICE |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 248. |
Ganjil 2017 |
KB1505
-
STEWARDING THEORY ( FB - RD ) |
1K |
Akademi Pariwisata Indonesia Jakarta |
| 249. |
Ganjil 2017 |
KB1507
-
STEWARDING PRACTICE |
1A |
Akademi Pariwisata Indonesia Jakarta |
| 250. |
Ganjil 2017 |
KB1314
-
RESTAURANT OPERATION |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 251. |
Ganjil 2017 |
KB1531
-
BAR SERVICE PRACTICE |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 252. |
Ganjil 2017 |
KB1531
-
BAR SERVICE PRACTICE |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 253. |
Ganjil 2017 |
KB1539
-
RESTAURANT SERVICE PRACTICE |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 254. |
Ganjil 2017 |
BB1504
-
HOTEL HYGIENE, SAN.& SAFETY PRACTICE |
1B |
Akademi Pariwisata Indonesia Jakarta |
| 255. |
Ganjil 2017 |
KK1504
-
HOSPITALITY SUPERVISION |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 256. |
Ganjil 2017 |
KB1539
-
RESTAURANT SERVICE PRACTICE |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 257. |
Ganjil 2017 |
KB1530
-
BAR SERVICE THEORY |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 258. |
Ganjil 2017 |
KB1530
-
BAR SERVICE THEORY |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 259. |
Ganjil 2017 |
KB1507
-
STEWARDING PRACTICE |
1C |
Akademi Pariwisata Indonesia Jakarta |
| 260. |
Ganjil 2017 |
KB2050
-
FOOD COMMODITIES DAN PERGUDANGAN |
D3-3f |
Akademi Pariwisata Nusantara Jaya |
| 261. |
Ganjil 2017 |
KB1507
-
STEWARDING PRACTICE |
1K |
Akademi Pariwisata Indonesia Jakarta |
| 262. |
Ganjil 2017 |
KB1507
-
STEWARDING PRACTICE |
1B |
Akademi Pariwisata Indonesia Jakarta |
| 263. |
Ganjil 2017 |
KK1504
-
HOSPITALITY SUPERVISION |
2CS.A |
Akademi Pariwisata Indonesia Jakarta |
| 264. |
Ganjil 2017 |
KB1505
-
STEWARDING THEORY ( FB - RD ) |
1C |
Akademi Pariwisata Indonesia Jakarta |
| 265. |
Ganjil 2017 |
KB1505
-
STEWARDING THEORY ( FB - RD ) |
1A |
Akademi Pariwisata Indonesia Jakarta |
| 266. |
Genap 2017 |
KB1532
-
FOOD SERVICE INDUSTRY |
1FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 267. |
Genap 2017 |
KB2008
-
PERALATAN DAPURRESTORAN DAN BAR |
D3 2 |
Akademi Pariwisata Nusantara Jaya |
| 268. |
Genap 2017 |
BB2020
-
HYGIENE, SANITASI AND SAFETY |
D3 2 |
Akademi Pariwisata Nusantara Jaya |
| 269. |
Genap 2017 |
KB1529
-
BAR OPERATION PRACTICE |
1FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 270. |
Genap 2017 |
KB1541
-
SPECIAL SERVICE PRACTICE |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 271. |
Genap 2017 |
KB1541
-
SPECIAL SERVICE PRACTICE |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 272. |
Genap 2017 |
KB1528
-
BAR OPERATION THEORY |
1FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 273. |
Genap 2017 |
KB1506
-
STEWARDING THEORY ( CHEF ) |
3-EC |
Akademi Pariwisata Indonesia Jakarta |
| 274. |
Genap 2017 |
KB1529
-
BAR OPERATION PRACTICE |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 275. |
Genap 2017 |
KB1528
-
BAR OPERATION THEORY |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 276. |
Genap 2017 |
KB1529
-
BAR OPERATION PRACTICE |
1FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 277. |
Genap 2017 |
KB1540
-
SPECIAL SERVICE THEORY |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 278. |
Genap 2017 |
KB1541
-
SPECIAL SERVICE PRACTICE |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 279. |
Genap 2017 |
KB1532
-
FOOD SERVICE INDUSTRY |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 280. |
Genap 2017 |
KB1540
-
SPECIAL SERVICE THEORY |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 281. |
Genap 2017 |
KB1314
-
RESTAURANT OPERATION |
02 |
Akademi Pariwisata Indonesia Jakarta |
| 282. |
Genap 2017 |
PB1404
-
ETIKA PROFESI |
3K |
Akademi Pariwisata Indonesia Jakarta |
| 283. |
Genap 2017 |
KB1540
-
SPECIAL SERVICE THEORY |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 284. |
Genap 2017 |
KK1504
-
HOSPITALITY SUPERVISION |
2CS.A |
Akademi Pariwisata Indonesia Jakarta |
| 285. |
Genap 2017 |
KB1528
-
BAR OPERATION THEORY |
1FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 286. |
Genap 2017 |
KB1532
-
FOOD SERVICE INDUSTRY |
1FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 287. |
Genap 2017 |
KB1507
-
STEWARDING PRACTICE |
3-EC |
Akademi Pariwisata Indonesia Jakarta |
| 288. |
Genap 2017 |
PB1706
-
KETERAMPILAN KOMUNIKASI & BERBAHASA PRAKTEK |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 289. |
Genap 2017 |
PB1404
-
ETIKA PROFESI |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 290. |
Genap 2017 |
PB1705
-
KETERAMPILAN KOMUNIKASI & BERBAHASA TEORI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 291. |
Genap 2017 |
KK1504
-
HOSPITALITY SUPERVISION |
2CS.B |
Akademi Pariwisata Indonesia Jakarta |
| 292. |
Genap 2017 |
KB1506
-
STEWARDING THEORY ( CHEF ) |
SP-R |
Akademi Pariwisata Indonesia Jakarta |
| 293. |
Genap 2017 |
KB1540
-
SPECIAL SERVICE THEORY |
SP-R |
Akademi Pariwisata Indonesia Jakarta |
| 294. |
Genap 2017 |
KB0977
-
RESTAURANT CASHIERING |
SP-R |
Akademi Pariwisata Indonesia Jakarta |
| 295. |
Genap 2017 |
KB1528
-
BAR OPERATION THEORY |
SP-R |
Akademi Pariwisata Indonesia Jakarta |
| 296. |
Genap 2017 |
KB1532
-
FOOD SERVICE INDUSTRY |
SP-R |
Akademi Pariwisata Indonesia Jakarta |
| 297. |
Genap 2017 |
KK1504
-
HOSPITALITY SUPERVISION |
SP-R |
Akademi Pariwisata Indonesia Jakarta |
| 298. |
Ganjil 2018 |
KB1856
-
STEWARDING (GCS & CS) |
1GCSB |
Akademi Pariwisata Indonesia Jakarta |
| 299. |
Ganjil 2018 |
KK1504
-
HOSPITALITY SUPERVISION |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 300. |
Ganjil 2018 |
BB2150
-
MENERIMA DAN MENYIMPAN PERSEDIAAN |
D3-FP |
Akademi Pariwisata Nusantara Jaya |
| 301. |
Ganjil 2018 |
KB1530
-
BAR SERVICE THEORY |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 302. |
Ganjil 2018 |
KK1504
-
HOSPITALITY SUPERVISION |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 303. |
Ganjil 2018 |
KB1530
-
BAR SERVICE THEORY |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 304. |
Ganjil 2018 |
KB1530
-
BAR SERVICE THEORY |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 305. |
Ganjil 2018 |
KK1504
-
HOSPITALITY SUPERVISION |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 306. |
Ganjil 2018 |
BB1805
-
HOTEL HYGIENE, SAN. & SAFETY PRACTICE |
1C |
Akademi Pariwisata Indonesia Jakarta |
| 307. |
Ganjil 2018 |
KB1858
-
STEWARDING PRACTICE (FB & RD) |
1K |
Akademi Pariwisata Indonesia Jakarta |
| 308. |
Ganjil 2018 |
KB1857
-
STEWARDING THEORY (FB & RD) |
1K |
Akademi Pariwisata Indonesia Jakarta |
| 309. |
Ganjil 2018 |
KB1856
-
STEWARDING (GCS & CS) |
1CS.B |
Akademi Pariwisata Indonesia Jakarta |
| 310. |
Ganjil 2018 |
BB1805
-
HOTEL HYGIENE, SAN. & SAFETY PRACTICE |
1B |
Akademi Pariwisata Indonesia Jakarta |
| 311. |
Ganjil 2018 |
KB1858
-
STEWARDING PRACTICE (FB & RD) |
1C |
Akademi Pariwisata Indonesia Jakarta |
| 312. |
Ganjil 2018 |
KK1504
-
HOSPITALITY SUPERVISION |
2-CS |
Akademi Pariwisata Indonesia Jakarta |
| 313. |
Ganjil 2018 |
BB1805
-
HOTEL HYGIENE, SAN. & SAFETY PRACTICE |
1K |
Akademi Pariwisata Indonesia Jakarta |
| 314. |
Ganjil 2018 |
BB1701
-
ETIKA PROFESI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 315. |
Ganjil 2018 |
BB1401
-
HUBUNGAN MASYARAKAT |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 316. |
Ganjil 2018 |
BB1805
-
HOTEL HYGIENE, SAN. & SAFETY PRACTICE |
1A |
Akademi Pariwisata Indonesia Jakarta |
| 317. |
Ganjil 2018 |
KB1857
-
STEWARDING THEORY (FB & RD) |
1C |
Akademi Pariwisata Indonesia Jakarta |
| 318. |
Ganjil 2018 |
KB1813
-
RESTAURANT OPERATION THEORY |
01-HO |
Akademi Pariwisata Indonesia Jakarta |
| 319. |
Genap 2018 |
KB1813
-
RESTAURANT OPERATION THEORY |
01-HO |
Akademi Pariwisata Indonesia Jakarta |
| 320. |
Genap 2018 |
PB1706
-
KETERAMPILAN KOMUNIKASI & BERBAHASA PRAKTEK |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 321. |
Genap 2018 |
PB1705
-
KETERAMPILAN KOMUNIKASI & BERBAHASA TEORI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 322. |
Genap 2018 |
PB1404
-
ETIKA PROFESI |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 323. |
Genap 2018 |
BB1401
-
HUBUNGAN MASYARAKAT |
03.PH |
Akademi Pariwisata Indonesia Jakarta |
| 324. |
Genap 2018 |
KB1803
-
BAR OPERATION PRACTICE |
1FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 325. |
Genap 2018 |
KB1803
-
BAR OPERATION PRACTICE |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 326. |
Genap 2018 |
KB1540
-
SPECIAL SERVICE THEORY |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 327. |
Genap 2018 |
KB1823
-
FOOD SERVICE INDUSTRY |
1FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 328. |
Genap 2018 |
KB1823
-
FOOD SERVICE INDUSTRY |
1FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 329. |
Genap 2018 |
KB1541
-
SPECIAL SERVICE PRACTICE |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 330. |
Genap 2018 |
KB1540
-
SPECIAL SERVICE THEORY |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 331. |
Genap 2018 |
KK1504
-
HOSPITALITY SUPERVISION |
2CS.A |
Akademi Pariwisata Indonesia Jakarta |
| 332. |
Genap 2018 |
KK1504
-
HOSPITALITY SUPERVISION |
2CS.B |
Akademi Pariwisata Indonesia Jakarta |
| 333. |
Genap 2018 |
KB1802
-
BAR OPERATION THEORY |
1FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 334. |
Genap 2018 |
KB1802
-
BAR OPERATION THEORY |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 335. |
Genap 2018 |
KB1802
-
BAR OPERATION THEORY |
1FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 336. |
Genap 2018 |
KB1541
-
SPECIAL SERVICE PRACTICE |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 337. |
Genap 2018 |
KB1540
-
SPECIAL SERVICE THEORY |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 338. |
Genap 2018 |
KB1803
-
BAR OPERATION PRACTICE |
1FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 339. |
Genap 2018 |
KB1823
-
FOOD SERVICE INDUSTRY |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 340. |
Genap 2018 |
KB1541
-
SPECIAL SERVICE PRACTICE |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 341. |
Genap 2018 |
KB2008
-
PERALATAN DAPUR, RESTORAN DAN BAR |
D3 2 |
Akademi Pariwisata Nusantara Jaya |
| 342. |
Genap 2018 |
BB2020
-
HYGIENE, SANITASI AND SAFETY |
D3 2 |
Akademi Pariwisata Nusantara Jaya |
| 343. |
Genap 2018 |
KB1530
-
BAR SERVICE THEORY |
SA |
Akademi Pariwisata Indonesia Jakarta |
| 344. |
Genap 2018 |
BB1509
-
PUBLIC RELATION |
SA |
Akademi Pariwisata Indonesia Jakarta |
| 345. |
Genap 2018 |
KB1538
-
RESTAURANT SERVICE THEORY |
SA |
Akademi Pariwisata Indonesia Jakarta |
| 346. |
Genap 2018 |
KB1532
-
FOOD SERVICE INDUSTRY |
SA |
Akademi Pariwisata Indonesia Jakarta |
| 347. |
Genap 2018 |
KB1528
-
BAR OPERATION THEORY |
SA |
Akademi Pariwisata Indonesia Jakarta |
| 348. |
Genap 2018 |
KB1818
-
STEWARDING |
SA |
Akademi Pariwisata Indonesia Jakarta |
| 349. |
Genap 2018 |
KB1813
-
RESTAURANT OPERATION THEORY |
SA |
Akademi Pariwisata Indonesia Jakarta |
| 350. |
Genap 2018 |
KB1856
-
STEWARDING (GCS & CS) |
SA |
Akademi Pariwisata Indonesia Jakarta |
| 351. |
Ganjil 2019 |
KB1856
-
STEWARDING (GCS & CS) |
1GCSB |
Akademi Pariwisata Indonesia Jakarta |
| 352. |
Ganjil 2019 |
KB1857
-
STEWARDING THEORY (FB & RD) |
1A |
Akademi Pariwisata Indonesia Jakarta |
| 353. |
Ganjil 2019 |
KB1804
-
BAR SERVICE THEORY |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 354. |
Ganjil 2019 |
KK1803
-
HOSPITALITY SUPERVISION |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 355. |
Ganjil 2019 |
KB1857
-
STEWARDING THEORY (FB & RD) |
1K |
Akademi Pariwisata Indonesia Jakarta |
| 356. |
Ganjil 2019 |
KK1803
-
HOSPITALITY SUPERVISION |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 357. |
Ganjil 2019 |
KB1804
-
BAR SERVICE THEORY |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 358. |
Ganjil 2019 |
KB1805
-
BAR SERVICE PRACTICE |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 359. |
Ganjil 2019 |
KK1803
-
HOSPITALITY SUPERVISION |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 360. |
Ganjil 2019 |
KB1805
-
BAR SERVICE PRACTICE |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 361. |
Ganjil 2019 |
KB1805
-
BAR SERVICE PRACTICE |
2FB.A |
Akademi Pariwisata Indonesia Jakarta |
| 362. |
Ganjil 2019 |
KB1856
-
STEWARDING (GCS & CS) |
1-CS |
Akademi Pariwisata Indonesia Jakarta |
| 363. |
Ganjil 2019 |
KB1804
-
BAR SERVICE THEORY |
2FB.B |
Akademi Pariwisata Indonesia Jakarta |
| 364. |
Ganjil 2019 |
KB1858
-
STEWARDING PRACTICE (FB & RD) |
1K |
Akademi Pariwisata Indonesia Jakarta |
| 365. |
Ganjil 2019 |
KB1814
-
RESTAURANT OPERATION PRACTICE |
AC |
Akademi Pariwisata Indonesia Jakarta |
| 366. |
Ganjil 2019 |
KB1816
-
RESTAURANT SERVICE PRACTICE |
02-HO |
Akademi Pariwisata Indonesia Jakarta |
| 367. |
Ganjil 2019 |
KB1818
-
STEWARDING |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 368. |
Ganjil 2019 |
KB1814
-
RESTAURANT OPERATION PRACTICE |
HO |
Akademi Pariwisata Indonesia Jakarta |
| 369. |
Ganjil 2019 |
BB1701
-
ETIKA PROFESI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 370. |
Ganjil 2019 |
BB1702
-
HUBUNGAN MASYARAKAT |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 371. |
Ganjil 2019 |
BB2150
-
FOOD COMMODITIES DAN PERGUDANGAN |
FP-3 |
Akademi Pariwisata Nusantara Jaya |
| 372. |
Genap 2019 |
BB2020
-
HYGIENE, SANITASI AND SAFETY |
PH 2 |
Akademi Pariwisata Nusantara Jaya |
| 373. |
Genap 2019 |
KB2008
-
PERALATAN DAPUR, RESTORAN DAN BAR |
PH 2 |
Akademi Pariwisata Nusantara Jaya |
| 374. |
Genap 2019 |
PB1706
-
KETERAMPILAN KOMUNIKASI & BERBAHASA PRAKTEK |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 375. |
Genap 2019 |
PB1705
-
KETERAMPILAN KOMUNIKASI & BERBAHASA TEORI |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 376. |
Genap 2019 |
KB1814
-
RESTAURANT OPERATION PRACTICE |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 377. |
Genap 2019 |
KB1818
-
STEWARDING |
3 |
Akademi Pariwisata Indonesia Jakarta |
| 378. |
Genap 2019 |
KB1813
-
RESTAURANT OPERATION THEORY |
03-HO |
Akademi Pariwisata Indonesia Jakarta |
| 379. |
Genap 2019 |
KB1855
-
ROOM SERVICE |
2B |
Akademi Pariwisata Indonesia Jakarta |
| 380. |
Genap 2019 |
KB1823
-
FOOD SERVICE INDUSTRY |
1-FB |
Akademi Pariwisata Indonesia Jakarta |
| 381. |
Genap 2019 |
KB1855
-
ROOM SERVICE |
2K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 382. |
Genap 2019 |
KB1802
-
BAR OPERATION THEORY |
1-FB |
Akademi Pariwisata Indonesia Jakarta |
| 383. |
Genap 2019 |
KB1823
-
FOOD SERVICE INDUSTRY |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 384. |
Genap 2019 |
KB1802
-
BAR OPERATION THEORY |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 385. |
Genap 2019 |
KB1855
-
ROOM SERVICE |
2A-FB |
Akademi Pariwisata Indonesia Jakarta |
| 386. |
Genap 2019 |
KB1803
-
BAR OPERATION PRACTICE |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 387. |
Genap 2019 |
KB1803
-
BAR OPERATION PRACTICE |
1-FB |
Akademi Pariwisata Indonesia Jakarta |
| 388. |
Genap 2019 |
PB1706
-
KETERAMPILAN KOMUNIKASI & BERBAHASA PRAKTEK |
SP |
Akademi Pariwisata Indonesia Jakarta |
| 389. |
Genap 2019 |
KB1851
-
RESTAURANT OPERATION PRACTICE |
SP |
Akademi Pariwisata Indonesia Jakarta |
| 390. |
Ganjil 2020 |
BB1702
-
HUBUNGAN MASYARAKAT |
03 |
Akademi Pariwisata Indonesia Jakarta |
| 391. |
Ganjil 2020 |
KB1804
-
BAR SERVICE THEORY |
2-FB |
Akademi Pariwisata Indonesia Jakarta |
| 392. |
Ganjil 2020 |
KB1805
-
BAR SERVICE PRACTICE |
2-FB |
Akademi Pariwisata Indonesia Jakarta |
| 393. |
Ganjil 2020 |
KB1857
-
STEWARDING THEORY (FB & RD) |
1K |
Akademi Pariwisata Indonesia Jakarta |
| 394. |
Ganjil 2020 |
KB1805
-
BAR SERVICE PRACTICE |
2K |
Akademi Pariwisata Indonesia Jakarta |
| 395. |
Ganjil 2020 |
KK1803
-
HOSPITALITY SUPERVISION |
2-FB |
Akademi Pariwisata Indonesia Jakarta |
| 396. |
Ganjil 2020 |
KB1804
-
BAR SERVICE THEORY |
2K |
Akademi Pariwisata Indonesia Jakarta |
| 397. |
Ganjil 2020 |
KB1858
-
STEWARDING PRACTICE (FB & RD) |
1K |
Akademi Pariwisata Indonesia Jakarta |
| 398. |
Ganjil 2020 |
KK1803
-
HOSPITALITY SUPERVISION |
2K |
Akademi Pariwisata Indonesia Jakarta |
| 399. |
Genap 2020 |
KB1855
-
ROOM SERVICE |
2-FB |
Akademi Pariwisata Indonesia Jakarta |
| 400. |
Genap 2020 |
KB1855
-
ROOM SERVICE |
2K |
Akademi Pariwisata Indonesia Jakarta |
| 401. |
Genap 2020 |
KB1802
-
BAR OPERATION THEORY |
1K-FB |
Akademi Pariwisata Indonesia Jakarta |
| 402. |
Genap 2020 |
BB1811
-
SUPERVISORY |
3 |
Akademi Pariwisata Indonesia Jakarta |
| 403. |
Genap 2020 |
BB1811
-
SUPERVISORY |
3CS.B |
Akademi Pariwisata Indonesia Jakarta |
| 404. |
Genap 2020 |
KB1802
-
BAR OPERATION THEORY |
1-FB |
Akademi Pariwisata Indonesia Jakarta |
| 405. |
Genap 2020 |
KB1835
-
MENU KNOWLEDGE & PLANNING |
1GCSA |
Akademi Pariwisata Indonesia Jakarta |
| 406. |
Genap 2020 |
PB1706
-
KETERAMPILAN KOMUNIKASI & BERBAHASA PRAKTEK |
01 |
Akademi Pariwisata Indonesia Jakarta |
| 407. |
Genap 2020 |
PB1705
-
KETERAMPILAN KOMUNIKASI & BERBAHASA TEORI |
01 |
Akademi Pariwisata Indonesia Jakarta |