Dubu kimchi
| Dubu kimchi | |
 Dubu Kimchi | |
| Nama Korea | |
|---|---|
| Hangul | 두부 김치 |
| Alih Aksara | Dubu gimchi |
| McCune–Reischauer | Tubu kimch'i |
Dubu Kimchi adalah hidangan Korea yang terdiri dari tumis kimchi dengan tahu.[1] Irisan tahu yang ditumis atau direbus bersama kimchi sering kali disajikan bersama daging babi.[2]
Makanan ini merupakan anju yang cukup populer.[2]
Bahan-bahan
Bahan-bahan untuk dubu kimchi dengan daging babi:[2]
- tahu
- kimchi
- irisan daging babi atau perut babi
- bawang bombay
- bawang merah
- jahe
- bawang putih
- kecap
- minyak wijen
- gula
- gochujang
Nutrisi
Normalnya, protein adalah nutrisi yang paling banyak dari dubu kimchi.[3]
| Kalori(kcal) | Protein(g) | Kalsium(mg) | Fe(mg) | Vitamin A(re) | Kolestrol(mg) |
|---|---|---|---|---|---|
| 200 | 12 | 235 | 3.3 | 70 | 2 |
Lihat pula
Referensi
- ^ "Tofu and Sauteed Kimchi (Dubu Kimchi) Recipe". About.com. Diarsipkan dari asli tanggal 2015-04-04. Diakses tanggal 16 April 2013.
- ^ a b c "Dubu kimchi, (tofu with stir-fried kimchi and pork)". The Korea Herald. 2013-03-08. Diakses tanggal 16 April 2013.
- ^ from Korea food and nutrition foundation including table http://www.nutritionkorea.com/Cook3_26.do?mcd=D03 Diarsipkan 2011-07-14 di Wayback Machine.
Pranala luar
- Trifood.com: Dubu Kimchi recipe Diarsipkan 2010-12-02 di Wayback Machine.
- Recipe from LA Times
- Dubu Kimchi recipe
- (Korea) 두부김치 조리법 Diarsipkan 2007-08-24 di Wayback Machine. at Chosun Ilbo
- dubukimchi.com Diarsipkan 2015-08-01 di Wayback Machine.
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